Yesterday I got out my sourdough starter with the plan of starting dough overnight for some kind of cheesy garlic focaccia. I saw my aunt and she gave me a jar of apple pie filling that hadn‘t sealed, so I decided to make two versions instead. I used the basic focaccia recipe from this book and then did my own thing with inclusions & toppings.
#sourdough #cookbook
Daisey @Tamra Here you go! I ended up changing the baking plan a bit, but this is even better. (edited) 2d
Tamra Ohhhhhhhhh heavenly! 😍 I currently have that book out in my kitchen. I have it open to pg. 52 - chocolate peanut butter chip loaf. 2d
Tamra You have something to look forward to every day this week. 2d
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kspenmoll Yum! 2d
Suet624 Yummy! 2d
wildwoodreads Yum 😋 2d
TheBookHippie Yummmm 1d
mabell Great ideas! Did you try them yet? The apple sounds really creative! (I would also consider drizzling it in caramel 😄) 1d
Daisey @mabell Thwy were both delicious. I considered icing for the apple but decided I didn‘t need more sugar. Caramel would be perfect! 12h
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