I absolutely loved flipping through this cookbook that covered several African countries. The photography was lovely and the stories of the women featured were life giving. All of the food looked great but I am most excited to try Rum with Berry Soda from Mozambique, Shaah Cadays (chai) from Somalia, and Chakalaka & Cheddar Braaibroodjies (grilled cheese) from S Africa. #LMPBC will mail this week!