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Danish Food & Cooking
Danish Food & Cooking | Judith Dern
1 post | 1 read
This guide to the culinary delights of Denmark includes many classic favourites that have been cooked in Danish homes for centuries. Among the recipes are roast duck with prunes and apples, pork loin stuffed with apples and prunes, rice pudding with hot cherry sauce, and sugar and spice cookies.
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Danish Food & Cooking | Judith Dern
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A day late, but one of my favorite family traditions is my brother's Danish dinner, with two kinds of potatoes (three if you count the chips my host parents served when I lived with them), roasted pork with the crispy skin, and red cabbage. Perfection.

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