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Gastronazionalismo
Gastronazionalismo | Michele Antonio Fino, Anna Claudia Cecconi, Andrea Bezzecchi
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Dilara
Gastronazionalismo | Michele Antonio Fino, Anna Claudia Cecconi, Andrea Bezzecchi
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Today, UNESCO awarded an intangible cultural heritage status to Italian cuisine: https://edition.cnn.com/2025/12/10/travel/italian-cuisine-unesco-status
On the one hand, good for Italy, and no doubt well deserved; on the other, Meloni and Italian nationalists who have been shamelessy instrumentaling the issue are happy 😖

How serendipitous for #Italy #FoodandLit
@Texreader

Dilara French article (probably behind a paywall) on the politics of it https://www.mediapart.fr/journal/international/101225/le-gouvernement-meloni-tra... - the tagged book is mentioned 10h
Bookwormjillk Very interesting. Thanks for sharing. 10h
julesG That's interesting, fascinating and somehow very great. But I might be biased by having read the comments under a cooking video about an Italian dish the vlogger butchered. 8h
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Texreader Great timing!! 6h
Dilara @Bookwormjillk You're welcome 😁 4h
Dilara @Texreader We couldn't have asked for better! 😄 4h
Dilara @julesG I can picture those comments exactly! 😂 😅 4h
29 likes7 comments