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The Complete Joy of Homebrewing
The Complete Joy of Homebrewing: Fully Revised and Updated | Charlie Papazian
3 posts | 1 read | 1 to read
The homebrewer's bibleeverything you need to know to brew beer at home from start to finish, including new recipes, updated charts on hop varieties, secrets to fermentation, beer kit tips, and morefrom the master of homebrewing The Complete Joy of Homebrewing is the essential guide to understanding and making a full range of beer styles, including ales, lagers, stouts, pilseners, dubbels, tripels, and homerun specialty beers and meads. Everything to get started is here: the basics of building a home brewery, world-class proven recipes, easy-to-follow brewing instructions, and the latest insights in the art and science of brewing. Master brewer Charlie Papazian also explains the history and lore of beer, reveals the technology behind brewing, and shares countless tips on how to create your own original ales and lagers. This completely revised and updated edition includes: An expanded and updated Beer Styles and Homebrew Recipe Formulation chart with easy-to-understand descriptions of key flavor and aroma characters Ingredient information for fifty-three beer styles A list of more than seventy-five beer types describing strength, hop aroma, bitterness, flavor, color, sweetness, and alcohol percentage Expanded chart on sixty-eight hop varieties, descriptions, and uses Eighty brand-new and revised favorite beer and mead recipes Beer kit tips Key information about using and understanding hops Revealing reasons why homebrew is the best . . . and much more! Paired with the newly revised Homebrewer's Companion, Second Edition, this book will transform you from beginning brewer to homebrewing expert.
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It's bottling day! Did my first homebrew. It was a lot of fun and tastes pretty good so far. 2 weeks to bottle condition, then it will be ready to share. Already looking towards the next batch 😁

Alfoster We‘ll be right over!😝👊 2mo
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"Buy a man a beer, and he wastes an hour. Teach a man to brew, and he wastes a lifetime." - Charlie Papazian

#QuotsyOct19 #brew


Leftcoastzen 😂🤣🍻 3y
TK-421 😂 3y
DaveGreen7777 😂😂😂 3y
Nicos Love that 3y
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Spent the day brewing up a batch of imperial brown ale with my wife during which she informed me that "Austenland" by Shannon Hale is no good. The house smells like beer and it'll take about three weeks to ferment. Hopefully it'll be done by Thanksgiving. Took breaks to read "The Sellout" (so goddamn good) and listen to "Hag-Seed" on audio. Tonight: Mai Tais from the "Smuggler's Cove" tiki cocktail book. Happy Saturday!

readinginthedark I enjoyed Austenland. It's definitely a fun book, though, not a lot of depth. 6y
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