The Thousand Recipe Chinese Cookbook | 
pickThis is a well-used cookbook in my kitchen. You might not expect a 1966 cookbook written by an American to have authentic recipes, but most of the ingredients and methods are very close to those my Chinese parents use.
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kwmg40 It‘s not good at teaching technique, though. For Cantonese cooking technique, I recommend https://www.madewithlau.com. 2y
Catsandbooks That's great! Thanks for sharing! ❤️ 2y
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