The Valentine Date | 
No #BookNDinner tonight, #ValentinesDay Eve Edition though ?! Accompaniment this cold and snowy evening: pan-seared crispy-skinned soy-honey-glazed salmon, with sautéed broccolini and spinach, paired with a delicious Pinot Noir because it‘s my favorite. Happy reads & happy eats!
No #BookNDinner tonight, #ValentinesDay Eve Edition though ?! Accompaniment this cold and snowy evening: a seafood linguini dish with shrimp, scallop, clam, mussel, squid, and lobster, in a pinot grigio créme sauce (and I iced tea because I‘m driving ??). Happy reads & happy eats! ???
