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Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea | Hannah Crum, Alex LaGory
3 posts | 1 reading | 4 to read
Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). This is the one go-to resource for all things kombucha. Andrew Zimmern, James Beard Award winning author and host of Travel Channel s "Bizarre Foods""
Amazon Indiebound Barnes and Noble WorldCat Goodreads LibraryThing
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tracyrowanreads
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I've been brewing kombucha for a while now, but I wanted something that would help me go further with it. This is the book.

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seatea
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I can't put either of these books down so reading from one for 30 minutes then switching to the other 😂

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Daisey
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I don't actually buy books purely for myself very often, but this one is a recent exception. Although I can find basic information and plenty of recipes online, I appreciate this informative all around resource about kombucha. Additionally, it's full of helpful photos and beautiful illustrations which I'm enjoying perusing with a glass of lemon berry kombucha this evening. #cookbook