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Alton Brown: EveryDayCook
Alton Brown: EveryDayCook | Alton Brown
8 posts | 9 read | 1 reading | 4 to read
My name is Alton Brown, and I wrote this book. It’s my first in a few years because I’ve been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I’ve been cooking, but it’s been mostly to feed myself and people in my immediate vicinity—which is really what a cook is supposed to do, right? Well, one day I was sitting around trying to organize my recipes, and I realized that I should put them into a personal collection. One thing led to another, and here’s EveryDayCook. There’s still plenty of science and hopefully some humor in here (my agent says that’s my “wheelhouse”), but unlike in my other books, a lot of attention went into the photos, which were all taken on my iPhone (take that, Instagram) and are suitable for framing. As for the recipes, which are arranged by time of day, they’re pretty darned tasty. Highlights include: • Morning: Buttermilk Lassi, Overnight Coconut Oats, Nitrous Pancakes • Coffee Break: Cold Brew Coffee, Lacquered Bacon, Seedy Date Bars • Noon: Smoky the Meat Loaf, Grilled Cheese Grilled Sandwich, “EnchiLasagna” or “Lasagnalada” • Afternoon: Green Grape Cobbler, Crispy Chickpeas, Savory Greek Yogurt Dip • Evening: Bad Day Bitter Martini, Mussels-O-Miso, Garam Masalmon Steaks • Anytime: The General’s Fried Chicken, Roasted Chile Salsa, Peach Punch Pops • Later: Cider House Fondue, Open Sesame Noodles, Chocapocalypse Cookie So let’s review: 101 recipes with mouthwatering photos, a plethora of useful insights on methods, tools, and ingredients all written by an “award-winning and influential educator and tastemaker.” That last part is from the PR office. Real people don’t talk like that. From the Hardcover edition.
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Craftylikefox
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1. Tagged cookbook.
2. I wouldn‘t ever consider a hot dog a sandwich
3. Alton Brown, dinner and a show!
4. I don‘t think I have any weird food combos, I like using mustard for my fries
#manicmonday

JoScho Alton Brown is crazy smart! 6y
BiblioLitten Oh! I like mustard with my fries too🙋 6y
Craftylikefox @JoScho He is such an interesting person! I can‘t wait for Good Eats to come back! 6y
Craftylikefox @BiblioLitten oh yay!!! I tend to choose mustard over ketchup. I especially like the spicy mustards! 6y
31 likes4 comments
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drbethandherkindle
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We had a big night in last night with basketball and the black beans/brown rice bowls from the latest Alton Brown. They were delicious!

kitty_reads 😋😋😋😋 7y
16 likes1 comment
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Craftylikefox
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Happy holidays Litens!! My bookish stack, plus some starry night socks. Mr Man knows me too well :) Not pictured is the new cookie sheet, rack and thermometer. I guess I have to start baking!! I hope everyone gets the books they were wishing for!!!

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Joybishoptx
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drbethandherkindle Nice!! I love getting cookbooks 7y
85 likes1 comment
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Garabrandtreviews

Merry Christmas Littens! I got a copy of this book! So excited!!!

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eekabook
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Pickpick

Love Alton Brown! This book was filled with a lot of delicious recipes and some great photography!

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eekabook
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Aw, yeah Alton's letting his geek flag fly. 🎉

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StellarDoc
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Waiting for Mr. Brown to sign my books!