“Roy's sauce mixes the five tastes- sweet, sour, bitter, salty, savory-with aromatics.“ This is an example of one of the captions in the book.
“Roy's sauce mixes the five tastes- sweet, sour, bitter, salty, savory-with aromatics.“ This is an example of one of the captions in the book.
I found this book really interesting in the illustrations as well as the way to was written. I think it brought the perfect blend of cultures and how it can creat a beautiful thing. I recommend this book to students who are learning about America and what it means to be American.
pickThis book is a biography of Chef Roy Choi. He is from South Korea and uses his culture and the L.A. culture to 'remix' and combine them together creating a new and yummy combination. This book uses lots of different captions to describe food that is from Chef Roy's culture as well.
“He used mad chef skills to build flavor and cooked with care, with sohn-maash, to create “Los Angeles on a plate.“
Roy Choi's story begins in a Los Angeles neighborhood where he grew up surrounded by diverse cultures and flavors. The book emphasizes the importance of food as a bridge between cultures and communities. This book would enrich children's knowledge!
pick“Chef Roy Choi and the Street Food Remix“ by Jacqueline Briggs Martin and June Jo Lee is a picture book that tells the inspiring story of Chef Roy Choi and his innovative approach to food. The book follows Chef Roy's journey from his childhood to becoming a successful chef known for his food truck, Kogi.
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It's hard for her to transition to her new school from her old deaf school, because people speak to her not knowing she's deaf. The things she doesn't like are she has to have a chaperone everywhere she goes. Also she got hit in the head with a basketball and fell to the ground.
