Home Feed
Home
Search
Search
Add Review, Blurb, Quote
Add
Activity
Activity
Profile
Profile
Canning & Preserving With Ashley English
Canning & Preserving With Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More | Ashley English
1 post | 1 read
Offers inspiration, basic principles, and safety guidelines for preserving food, with recipes arranged by the seasons in which particular ingredients should be fresh and affordable.
Amazon Indiebound Barnes and Noble WorldCat Goodreads LibraryThing
review
Tamra
post image
Mehso-so

While this slim book contains a lot of useful information (though not enough recipes), the cover is the most hideous I‘ve seen in a long time. Published in 2010, it looks 70s vintage. I know things come and go, but I hope this color is forgotten except by nature. 🤢

Tamra My parents had a house (briefly thank the gods) in the 70s which prominently featured avocado green. Carpet, appliances, linoleum, wall phone....... (edited) 4y
58 likes1 comment