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The Food of a Younger Land
The Food of a Younger Land: A Portrait of American Food : Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, when the Nation's Food was Seasonal, Regional, and Traditional : from the Lost WPA Files | Mark Kurlansky, United States. Works Progress Administration
Uses long-forgotten WPA files archived in the Library of Congress to paint a detailed picture of Depression Era Americans through the food that they ate and the local traditions and customs they observed when preparing meals.
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